Convention beefed up

READY TO GO: Beefsteak and Burgundy Convention committee members Brian Smibert, Wendy Hollick, Michelle Stehbens and Rick Paltridge are ready for this weekend’s event.

THREE local Beefsteak and Burgundy clubs will stage the International Beefsteak and Burgundy Convention in Coonawarra this weekend.

Convention chairperson Rick Paltridge said it had been a three-year collaboration between the respective Black Swans, Penola and Coonawarra beefsteak and burgundy clubs to attract delegates from across Australia to the one-off event.

“There are over 220 national delegates and another 100 members from

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